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BREAKFAST
Main Menu
Desserts
A la Carte
Wines
Sunday
Children's
Our bar & garden areas remain available on a first-come, first-serve basis. For a table in the restaurant, please follow the link below.
Food served
Monday - Thursday
Breakfast
07:30-10:30
Lunch
12:00 - 14:30
Dinner
17:30-21:00
Friday - saturday
Breakfast
08:00-10:30
All Day Food
12:00 - 21:00
Sunday
Breakfast
08:00-10:30
Lunch
12:00-18:00
Meet the Head Chef - Piran Dewey
Piran's innate passion for cooking and food radiates throughout the kitchen - as described in The Michelin Guide:
'The passion of the new head chef was palpable in the
precisely crafted dishes
EAT BETTER ETHOS
All our menus are designed around sustainable British produce, celebrating local suppliers & seasonality. We believe in eating better.
Better for our environment: sourcing as much as possible from local producers, so we access fresh produce with a smaller carbon footprint.
Better for our communities: supporting local charities, forging lasting relationships with local suppliers & colleges.
Better for you: creating nourishing dishes that pack a punch on taste & never cut corners on quality.
AWARDS
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